The Best Fudgy Chewy Browkies (Brookies)

Name: The Best Fudgy Chewy Browkies (Brookies)
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 12.0
Ingredients: 1 cup all-purpose flour; 1/2 cup cocoa powder; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1/2 cup butter, melted; 1 cup brown sugar; 1/2 cup granulated sugar; 2 large eggs; 1 teaspoon vanilla extract; 1 cup chocolate chips; 1 cup flour; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup butter, softened; 1/2 cup brown sugar; 1/4 cup granulated sugar; 1 large egg; 1 teaspoon vanilla extract; 1 cup chocolate chips

Highlighted under: Baking & Desserts

Experience the ultimate dessert fusion with these Best Fudgy Chewy Browkies! Combining the rich, chocolatey goodness of brownies with the delightful texture of chocolate chip cookies, this recipe is perfect for satisfying your sweet tooth. These delicious brookies are easy to make and sure to become your go-to treat for any occasion. Bake a batch today and watch them disappear!

Created by

Amber Walsh

Last updated on 2025-11-25T06:48:23.578Z

Browkies are a delightful combination of brownies and cookies. With this recipe, you can enjoy the best of both worlds in every bite!

A Perfect Combination of Flavors

These Best Fudgy Chewy Browkies are not just another dessert; they are a delightful blend of two favorites — brownies and chocolate chip cookies! The rich, fudgy brownie base provides a decadent chocolate experience, while the cookie layer adds a satisfying chewiness that keeps you coming back for more. Every bite offers a harmonious balance of textures and flavors that is simply irresistible.

Whether you’re a brownie lover or a cookie fanatic, this recipe promises to please everyone. The fudgy brownie layer, paired with the soft, buttery cookie layer, creates an explosion of chocolatey goodness. This dessert is not only a treat for your taste buds but also a showstopper for any gathering.

Easy to Make and Fun to Share

One of the best parts about these Browkies is how easy they are to make. With simple ingredients and straightforward steps, you can whip up a batch in no time. Ideal for baking novices and seasoned pros alike, this recipe allows you to enjoy homemade cookies and brownies without any hassle. Plus, it’s a fun activity to share with family or friends, making it a perfect way to bond over baking.

Once your Browkies are out of the oven, the hardest part will be waiting for them to cool before you cut into them. But trust us, the wait is worth it! They make for an excellent dessert for parties, gatherings, or just a cozy night at home. Everyone will be asking for the recipe!

Tips for Perfect Browkies

To ensure your Browkies turn out perfect every time, be mindful of the baking times. Since ovens can vary, keep an eye on your treat as it bakes. The edges should be set while the center remains soft. This combination will give you that classic fudgy brownie texture that contrasts beautifully with the cookie layer on top.

Also, feel free to customize your Browkies! You can add nuts, different types of chocolate chips, or even swirl in some caramel or peanut butter for an extra twist. Experimenting with flavors can make this recipe your own and keep your dessert game exciting.

Ingredients

Gather these ingredients for a perfect batch of browkies:

For the Browkies:

1 cup all-purpose flour
1/2 cup cocoa powder
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup butter, melted
1 cup brown sugar
1/2 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1 cup chocolate chips

For the Cookie Layer:

1 cup flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter, softened
1/2 cup brown sugar
1/4 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
1 cup chocolate chips

Once you have all your ingredients, you are ready to start baking!

Instructions

Follow these simple steps to create your delicious browkies:

Prepare the Brownie Layer

In a bowl, whisk together flour, cocoa powder, baking powder, and salt. In another bowl, mix melted butter, brown sugar, and granulated sugar until smooth. Add eggs and vanilla, then mix well. Gradually add dry ingredients and chocolate chips. Stir until just combined.

Prepare the Cookie Layer

In a bowl, mix flour, baking soda, and salt. In another bowl, cream together softened butter, brown sugar, and granulated sugar. Add egg and vanilla, and mix well. Gradually stir in dry ingredients and chocolate chips.

Combine and Bake

Preheat oven to 350°F (175°C). Grease a baking pan. Spread brownie batter evenly in the pan, followed by the cookie batter on top. Bake for 25 minutes until the edges are set. Allow cooling before cutting into squares.

Enjoy your freshly baked browkies with friends and family!

Storage and Freshness

To keep your Browkies fresh, store them in an airtight container at room temperature. They will stay delicious for up to a week, but we doubt they will last that long! If you want to keep them for a more extended period, you can also freeze them. Just ensure they are well-wrapped to maintain their moisture and flavor.

When you're ready to enjoy the frozen Browkies, allow them to thaw at room temperature, or pop them in the microwave for a few seconds for a warm, gooey treat. This way, you can always have a sweet surprise ready to satisfy your cravings.

Serving Suggestions

These Browkies are incredibly versatile when it comes to serving. Enjoy them as is, or elevate your dessert experience by adding a scoop of vanilla ice cream on top. A drizzle of chocolate sauce or caramel can take your dessert to the next level, providing an extra indulgent touch worthy of any special occasion.

For an impressive presentation, serve the Browkies with fresh berries or a dusting of powdered sugar. This not only adds a pop of color but also balances the richness of the chocolate with a refreshing twist.